Istanbul
Read MoreThere are a lot of cultures that take preventative steps toward warding off the "evil eye" and a bunch of them are in this neck of the woods. The belief is that nefarious types can get control over the unsuspecting by glancing at them in a certain pernicious way. The unsuspecting, apparently, are those who don't sport these shiny blue eye-like glass talismans. That's all you need to avoid a world of hurt. They are absolutely everywhere. Travel here for a few days and you will be sure to pick up this prophylaxis..or else!
Coffee. In the good old coffee-addicted USA it is served up early in the morning and in such abundance that cafe waitstaff pour it lavishly and without regard to precise measure. Different here. The word for breakfast actually means "before coffee." Coffee after breakfast? It is an upside down world. Coffees are not brewed but reconstituted from powder and served in tiny cups by the the micro-milliliter or nano-centicube or some unit so damn small that no single serving will clear your head or give you a decent buzz.
Travelers often ask about the plumbing. It does vary highly from country to country and we in the USA experience little of the variation which flowers so prolifically overseas. The standard Turkish facility is a combination of the good old stand-by and the French bidet. The pragmatic Turks have just added nozzle and a valve, no need for a space-consuming separate bidet stool. The terminus of one's alimentary canal is serviced via a squirt from the nozzle. Paper is used for drying.
If it is set horizontally it is kokoroc (pronounced coco wretch), but don't get me wrong, it tastes good! It is sheep intestine wrapped around some sheep fat, then grilled. It is served on a toasted bun and sprinkled heavily with black pepper, salt and oregano. It is illegal in much of the world but beloved here. Jo and I liked it. A traveler's note regarding food protocol. When we approach any country we try to learn if the tap water is safe to drink and if raw fruits and vegetables are ok to consume. We got a "no" on the Turkish water and much ambiguity on the veggies. Well, we saw everybody eating all the salads so we proceeded with caution. Turns out it is all good. We had incredible market fresh everything and not a sign of Deli Belly.
I don't think I've ever met friendlier, nicer people (well maybe the Canadians). So maybe a lot of them do just want to sell you a carpet or something else but very often after we established that we didn't need what they were selling, they'd just talk with us. We talked about travel and politics, many we met were fans of the USA and especially Obama. Often we just exchanged the few words we knew in Turkish and then broke into pantomime. This young student just wanted to get a photo with us. Then we were back on the bus, friends a little longer, then farewell forever.